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Children Good Practice Health Promotion Healthy Child including NCMP & CDO Healthy Settings Nutrition Obesity Value

Interventions for increasing fruit and vegetable consumption in children aged 5 years and under

By Cochrane Library (Novemebr 2012)

The aim of this study was to assess the effectiveness, cost-effectiveness and associated adverse events of interventions designed to increase the consumption of fruit and/or vegetables amongst children aged five years and under.

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