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Accident Prevention Community Safety Healthy Settings Nutrition Obesity Oral Health Physical Activity Well-Being

Active by design: designing places for healthy lives

By Design Council (2014)

This guide looks at how the design of buildings and public spaces in cities and towns can lead to positive changes in our lifestyle and ultimately to greater levels of physical activity. It outlines the key facts which detail the problems of inactivity; examples of action which could be taken; and suggestions for different sectors and professions.

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Accident Prevention Alcohol Cancer Care of the Elderly Community Safety CVD CYP Healthcare Health Protection (Emergency planning Healthy Child including NCMP & CDO Healthy Settings Infant Feeding Infant Mortality Infection Control Library Liver Disease including NHS Health Checks Long-Term Conditions Mortality Nutrition Obesity Respiratory Disease seasonal mortality) Tobacco & Drugs

Annual report of the Chief Medical Officer on the state of the public's health: Surveillance Volume, 2012

By Department of Health (2014)

As well as presenting data and evidence, the report also comments on overarching trends. This year, information in the report suggests that we may need to rethink what is regarded as ‘normal’ in relation to our health and our society. Some of the main themes discussed in the report are obesity, national data on blindness and deafness and active travel.

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Nutrition Obesity

Associations between exposure to takeaway food outlets, takeaway food consumption, and body weight in Cambridgeshire, UK: population based, cross sectional study

Burgoine, T. BMJ 2014;348:g1464

The Independent reports that “encountering too many takeaway outlets near our homes, workplaces and even on the daily commute to work could be increasing our risk of obesity”. The headline is based on a new study looking at whether the density of fast food outlets in some areas is contributing towards the obesity epidemic. This ‘Behind the headlines’ article examines the evidence behind the reports.

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Commissioning Nutrition Obesity Public Health Advice to NHS Commissioners

Commissioning guide: weight assessment and management clinics (tier 3)

By Royal College of Surgeons of England (2014)

The guide is intended to assist clinical commissioning groups in commissioning these services and reduce variation in access to weight-loss clinics across the country.

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Children Healthy Child including NCMP & CDO Nutrition Obesity

Summary of the National Child Measurement Programme and nutrition and healthy weight regional events

By Public Health England (2014)

In winter 2013, PHE held 6 regional events focused on child obesity, the NCMP, healthy weight and nutrition. The child obesity and NCMP workshops enabled PHE to get a better insight to current child obesity and NCMP implementation. This document summarises the events and their outcomes.

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Accident Prevention Alcohol Cancer Care of the Elderly Community Safety CVD CYP Healthcare Health Protection (Emergency planning Healthy Child including NCMP & CDO Healthy Settings Infant Feeding Infant Mortality Infection Control Library Liver Disease including NHS Health Checks Long-Term Conditions Mortality Nutrition Obesity Respiratory Disease seasonal mortality) Tobacco & Drugs

The future of public health: a horizon scan

By RAND Europe (2014)

Public Health England (PHE) commissioned RAND Europe to undertake a horizon scanning study exploring the future of public health and related scientific services. This work was intended to help inform thinking at the strategic level within PHE, firstly in relation to the wider vision of the Agency and, secondly, in relation to the proposals for the creation of an integrated public health science hub. The report focuses on the different future public health science needs and the extent to which an integrated science hub could serve PHE as it evolves over the next twenty years.

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Children Nutrition Obesity Young People

Attitudes to weight and weight management in the early teenage years: a qualitative study of parental perceptions and views

Wills, W.J. et al. Health Expectations, 2014; doi: 10.1111/hex.12182

This paper explores parents’ perceptions of, and views about, their teenage children’s weight and the factors that influence parents’ weight management strategies.

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Commissioning Nutrition Obesity

Joined up clinical pathways for obesity

By NHS England (2014)

This report recommends greater clarity around how obesity care in England is commissioned. It aims to support more equitable access to obesity and weight management services, including obesity surgery, across the country.

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Categories
CVD Health Inequalities Health Promotion Integrated Care Liver Disease including NHS Health Checks Local Government Minority Groups Nutrition Obesity Respiratory Disease

Body mass index thresholds for intervening to prevent ill health among black, Asian and other minority ethnic groups

By NICE (2014)

This briefing recommends lowering BMI thresholds as a trigger for intervening to prevent ill health among adults from minority ethnicities. Further examples of recommendations include developing an integrated regional and local plan, and promoting early intervention among minority groups. It also suggests that by reconfiguring services to meet the health needs of their local populations, local authorities can reduce health inequalities and address the costs associated with ill health.

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Good Practice Health Promotion Nutrition Obesity

Public Health England and Association of Directors of Public Health survey findings: tackling obesity

By Public Health England (2014)

In September 2013 Public Health England (PHE) surveyed 136 local authorities and Directors of Public Health on their obesity priorities. The following report gives an overview of the survey, findings and recommendations for reducing obesity in local communities.

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